It’s Monday, and you know what that means! It’s time for a #MeatlessMonday recipe. This week I decided to make the oh-so-colorful and super easy, Stuffed Zucchini Boats. A healthy dish that’s perfect for a potluck, or, to just enjoy for an evening in at home. Ingredients needed for making Stuffed […]
The Caprese Flatbread. When you’re trying to eat salad, but you’re really craving flatbread – why not combine them? I mean, at least you’ll feel less guilty. And if you really wanted to live on the edge, you could just make it into a full blown Caprese Pizza, or opt […]
I could drizzle a Balsamic Glaze on practically anything. I love it so much. Plus, it’s such a fancy little add on to any dish. I also love that fact that it’s the simplest thing to make! Seriously. So, without further ado, here’s how to make a great Balsamic Glaze. […]
It seems like every week my iPhone sends me a message that my storage is full. And every week I have to crawl through the thousands of photos I have, and delete those I can live without. However, during my recent photo purge, I came across some pics from our […]
Mediterranean Pasta; I’ve died and gone to heaven. I’ve always been a sucker for mediterranean food, so it’s no surprise that my first #MeatlessMonday entry would be a dish from this region. Meatless Mondays, what’s that you may ask? Well, it’s essentially just that. No meat on Mondays. There’s […]